Raspberry Almond Muffins (or Cupcakes) with Orange Glaze

It turns out that raspberries and orange juice are a fun and entirely compatible flavour combination. When I needed a taste of sunshine last month, these muffins were a perfect pick-me-up. They are also a lovely addition to a weekend brunch, and are well-suited for Easter and other springtime celebrations. I wasn’t sure what to call this recipe. Cupcakes or muffins? Lightly glazed, these are … Continue reading Raspberry Almond Muffins (or Cupcakes) with Orange Glaze

aiming4simpleMarch 2014March 201415 Comments

recipes, sweet

Roses in the Snow Crepe Rolls

Take breakfast to the next level with elegant crêpes rosette-style. These cherry and cinnamon-infused crêpe rolls are also a lovely brunch or dessert option. And they have the advantage of tasting quite wonderful even when made ahead. Like waffles, a stack of frozen crêpes are handy to have around “just in case” a craving or occasion arises. I can never make too many crêpes! (For … Continue reading Roses in the Snow Crepe Rolls

aiming4simpleFebruary 2014February 20165 Comments

Chocolate Waffles with Pink Raspberry Frosting

gluten free, recipes, sweet

Chocolate Waffles with Natural Pink Raspberry Frosting

If there ever was a frosting destined for chocolate, this raspberry frosting is it. Put it on chocolate waffles, chocolate pancakes, or chocolate cupcakes and you have a naturally delicious burst of pink colour and zingy berry flavour. Chocolate waffles are especially nice because they can appear as either breakfast or dessert. I made a double batch of Chocolate Buckwheat Waffles and froze them, per … Continue reading Chocolate Waffles with Natural Pink Raspberry Frosting

aiming4simpleFebruary 2014February 201412 Comments

Sticky Rice Steamed in a Cupcake Liner - topped with peanuts

gluten free, sweet, vegan

Steamed Sticky Rice Cups

With the lunar new year approaching soon, why not try making some traditional Asian sticky rice? My favourite versions of sticky rice are Thai sticky rice with mango and Vietnamese sticky rice, which is often bought for breakfast; it is also served at special occasions as a side dish, usually with poultry. Banana leaves are the traditional way to wrap sticky rice, but squares of … Continue reading Steamed Sticky Rice Cups

aiming4simpleJanuary 2014March 20146 Comments

recipes, sweet

Almond Surprise Pancakes with Cinnamon Maple Syrup

In real life I have been blessed to know some very creative friends. I met Quyen when she was a university student in Vietnam. She has since gone on to live abroad herself, and I love seeing what her talented hands continue to create inside and outside of the kitchen. Of this amazing pancake recipe she says: Last week I happened to make these pancakes … Continue reading Almond Surprise Pancakes with Cinnamon Maple Syrup

aiming4simpleDecember 2013June 20158 Comments

recipes, sweet

Blueberry Pomegranate Muffins

Adding red pomegranate arils to things is usually a good idea. Especially if you love pomegranate. With blueberry muffins, here is an opportunity to add a little extra colour, flavour and crunch. The crumb topping gives a superb finish. With the first batch gobbled up quickly, it’s time to make more. Mornings, especially busy ones, just go better with muffins. And fresh, homemade muffins are … Continue reading Blueberry Pomegranate Muffins

aiming4simpleDecember 2013December 20137 Comments