Molasses Brown Bread Buns

Molasses adds a distinctive deep flavour and rich colour to these fresh buns based on traditional east coast brown bread. I asked a very good friend of mine from New Brunswick what typical maritime food is like.  Besides the obvious seafood specialties, freshly baked brown bread, she told me, was a staple that you would find quite often on the table.   And the inclusion of … Continue reading Molasses Brown Bread Buns