Brown Sugar Cinnamon Rolls | Swirls and Spice

Upside Down Cinnamon Rolls

Brown sugar glazed cinnamon rolls hearken back to a simpler time, when most households had a baking schedule.  Taste one and realize why home baked sweet rolls still merit their own day of the week. Though I haven’t shared about my mother and grandmother for a while, I remain thankful for these two remarkable, faithful women who continue to influence me in matters of faith and … Continue reading Upside Down Cinnamon Rolls

Cranberry Butter Tarts

Growing up on the plains of Canada in heart of wheat country, my grandmother learned to bake with staples like wheat flour, butter, sugar and eggs.  With those simple ingredients she proved it is possible to create quite an array of baked goods, including butter tarts.  Her recipe was one of the only butter tart versions I have come across that leaves out syrup of … Continue reading Cranberry Butter Tarts