Inspired by my favourite Chinese and Vietnamese desserts, these rice cakes feature sticky rice coated in sesame seeds with sweet banana tucked inside. Frosted birthday cakes in Asia were always a dicey proposition.  They almost never tasted quite right to me.  But anything sweet that involved sticky rice was usually excellent.   So I have come to the conclusion that it is best to seek out ethnic food that … Continue reading Sesame Sticky Rice Cakes with Banana