Sinaya Casserole with Eggplant and Hummus | Swirls and Spice

Sinaya Casserole with Eggplant and Hummus

For enticing comfort food with a Middle Eastern twist, look no further.  Topped with a rich layer of hummus, this casserole features layers of meat, tomatoes, and roasted eggplant beneath. I had to pass up many a casserole during the years I could not eat dairy.  But the craving for warm comfort food remained strong.  So I found ways to work around my limitations, and we enjoyed breakfast casseroles and this dairy-free … Continue reading Sinaya Casserole with Eggplant and Hummus

Easy Eggplant and Bacon Frittata | Swirls and Spice

Easy Eggplant and Bacon Frittata

Eggplant and bacon go together like peas and carrots.  Once the tantalizing bacon is cooked, everything comes together quickly in the very same skillet.  Five simple ingredients (plus salt) are all you need–eggs, bacon, eggplant, onion, and a green vegetable. Eggplant and bacon frittata is my new go-t0 breakfast/brunch/lunch dish!  This easy frittata is so simple that it could also easily work for a campout.  We have yet to … Continue reading Easy Eggplant and Bacon Frittata