Corn and Red Pepper Relish with Olives | Swirls and Spice

Fresh Corn and Red Pepper Relish with Olives

It may be apple season, but there still is a chance to pick up corn on the cob at the farmers’ markets around here.  We always buy a dozen ears.  And sometimes we have leftovers. Especially when I make the mistake of buying cheap corn on the cob at the grocery store in between farmers’ market runs.  Those 15 cent ears simply were not in the … Continue reading Fresh Corn and Red Pepper Relish with Olives

Slow-Cooker Succotash with Quinoa and Butternut Squash

With plenty of savoury flavour and the convenience of the crock pot, finally, here is an appealing succotash recipe that makes me grateful and glad! Skeptics like me need some convincing that succotash is a dish worth serving. Though I would like to be as thankful as the my immigrant ancestors were for basic sustenance, bland food does not incline me toward celebration. My opinion … Continue reading Slow-Cooker Succotash with Quinoa and Butternut Squash