Sunshine Crepes with Mango and Pineapple

Like noodle soup, I view crepes as another deliciously versatile dish that can be enjoyed any time of day (or night).  Crepes disappear faster that hotcakes in our house, so I always try to double or triple the crepe recipe.  In one sitting a crepe fanatic like myself can devour anywhere from 6 to 12 crepes.  This recipe makes about a dozen.  If you ever … Continue reading Sunshine Crepes with Mango and Pineapple

Mushroom and Kale Egg Casserole: A Dairy Free, Gluten Free Recipe

An egg casserole without cheese?  Yes, it can exist, thanks to the creaminess of mayonnaise.  Some cooks prefer to make their own mayonnaise, but I still buy mine in bulk. When I served a previous incarnation of this casserole at a group function, no one even seemed to miss the cheese.  Should you have any diners that despise mushrooms, you may divide the casserole in … Continue reading Mushroom and Kale Egg Casserole: A Dairy Free, Gluten Free Recipe