Kohlrabi–that curious vegetable that abounds at farmers markets, yet few people know how to  prepare.  Wonder no more.  Chop it up into a cool, colourful salad.  White potatoes, move over, there’s something better.  And feel free to spice up the flavour with a sprinkling of cumin or fresh herbs like basil.  That’s next on my list to add. This summery salad was inspired by one … Continue reading Kohlrabi Cube Salad