Cranberry Pineapple Upside-Down Baked Oatmeal Cups | Swirls and Spice

Cranberry Pineapple Upside-Down Baked Oatmeal {GF}

Upside-down baked oatmeal cups are ideal for a weekend breakfast or as part of a simple holiday brunch.  Soaking the oats gives a light and fluffy texture to these lovely fruit-topped oatmeal cups.  Oats also contain the anti-nutrient phytic acid, some of which gets broken down during the soaking process, yielding a more nutritious breakfast option. This was actually my first attempt at baked oatmeal, … Continue reading Cranberry Pineapple Upside-Down Baked Oatmeal {GF}